PDF Food of the Week: Breakfast

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We ditched the crust for this low-carb skillet, but don't worry — we kept the bacon. Make it ahead of time and eat it all week. This spinach- and cheddar-packed quiche only takes five minutes to make in the microwave — perfect for those mornings when you really just can't be bothered.

This hot cereal recipe has got it all, packed with grains, raisins, and nuts. It only takes five minutes to make and will leave you feeling full until lunchtime. Combine bananas and berries for an energizing morning smoothie, with ginger and pineapple juice for an extra kick. If you only have ten minutes, but you're craving a good-as-dessert breakfast, this dish has your number.

Get your protein mix in two minutes flat by following this quick and easy recipe. Type keyword s to search. Today's Top Stories.

Mike Garten. Mini Sesame Zucchini Loaves.

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Best-Ever Granola. The name says it all: This is the best granola to pair with yogurt, fruit, and more. Danielle Occhiogrosso Daly. Make-Ahead Breakfast Burrito. Spend time prepping these burritos on Sunday and then reheat them during the work week. Summer Smoothies. Flower Power Sunny-Side Eggs.

Vegan meal prep recipes:

Con Poulos. Scrambled Egg Tacos. Choco-Cherry Supercarb Bars. There are so many good-for-you ingredients hidden in these chocolatey treats.

14 Healthy Breakfast Foods That Help You Lose Weight

Ted Cavanaugh. Spinach Cheese Breakfast Pockets. Curry-Avocado Crispy Egg Toast. Nothing says "good morning" like a fried egg drizzled with curry oil.

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Spiced Banana-Chocolate Muffins. Chocolate Banana Blender Muffins. Paprika and roasted red pepper hummus make this egg toast a real morning kicker. Sweet and Salty Maple Granola Bark. Hearst Products. Green Eggs and Ham 'Wiches. Add a swirl of pesto and healthy dose of greens to liven up your standard egg sandwich.

Andrew Purcell. Pineapple, Ginger, and Walnut Oatmeal.

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    You're just 15 minutes away from the ultimate breakfast sandwich. Chilled Overnight Chia. Share Pin shares. Prep Time 1 hour. Total Time 1 hour. While they are baking, clean and cut fruit. Except for the bananas; peel right before eating. If using peanut butter and Nutella, portion into small plastic containers. Leave the yogurt in it's own container, unless the lid won't close over it.

    How to Make a Week’s Worth of Breakfast for Under $10 at Whole Foods

    In that case, use a container that will fit with the lid closed. Put the fruit in the yogurt right before eating. Portion and divide fruit, nuts, dips, and yogurt. Add a breakfast square to each container once they are cooled and cut. Place the lids over the containers and store in the refrigerator.