Great WiFi. Reviewed 12 September via mobile.
Thoughtfully tasty! Thank BwanaZ. Reviewed 5 October via mobile. A pretty authentic American coffee shop experience. Date of visit: October Travellers who viewed Blue Moon Cafe also viewed.
Barista Maestro Training
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CORONA MAESTRO COFFEE BEANS
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The Art of Reporting and BI. IT consulting. Data Management. Do not pull the plunger up until it is empty of liquid coffee. At a pressure of 9 ATM and a temperature of Davide looks for a nice, smooth 'mouse tail' barista-speak for espresso falling into the cup and insists that espresso be served immediately upon completion to ensure proper flavour. Espresso can be enjoyed at any time of the day. Two schools of thought persist on the macchiato, centred around whether to add steamed milk and a dollop of foam or just a dollop of foam.
Coffee with Maestro
Davide subscribes to the former. Milk should be steamed.
Only for breakfast, the most popular espresso-based drink in the world is also the one that holds the most potential for visual impact. The perfect cappuccino is a balance of equal parts espresso, steamed milk and foam. Coffee with the Maestro Read on.
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Macchiato Two schools of thought persist on the macchiato, centred around whether to add steamed milk and a dollop of foam or just a dollop of foam. Cappuccino Only for breakfast, the most popular espresso-based drink in the world is also the one that holds the most potential for visual impact.